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Smarties Art
Food art history

People have been using food in art for years, whether it's portraits made from fruit or cars made of cake…

Food art history

Did you know?
1

Giuseppe Arcimboldo was an early Food Artist from the 14th century. His portraits look as if they have been made from fruit and vegetables

2

Van Gogh often paid for meals with his paintings.

3

Theobroma Cacao is the scientific name for chocolate, which means ‘Food of the gods’

4

Chocolate tastes so good because it melts at body temperature (37oC). That is why it melts in the mouth…yummy!

5

Chocolate came to England around 1650, in the form of a bitter and gritty drink, but only the very rich could afford it!

6

Chocolate used to be used as currency. In 1513 four beans could buy you a rabbit. But by 1545 that rabbit would cost you 30 beans!