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SMARTIES® Chocolate and Banana Muffins

These super tasty SMARTIES Chocolate and Banana muffins are the perfect lunchbox snack! They’re simple, colourful and oh-so delicious!

Serving : 12

1 Muffin Per Serving

60 minutes

You'll Need:

2 Bananas

1 Egg, Large

100g Light Brown Soft Sugar

55g Light Buttery Spread, Melted

65ml Skimmed Milk

200g Plain Flour

1 Tsp Baking Powder

1 Tsp Bicarbonate of Soda

30g Cocoa Powder + 1 Tsp for Icing

3 1/2 Tbsp Icing Sugar

1/2 Tbsp Water

36 Smarties (3 per muffin)


Smart Tips to Involve Little Smarty Pants:

Get the little ones involved with mashing the bananas and mixing the ingredients together!

  • Each Muffin Contains
  • Energy 758kJ 180Kcal 9%
  • Fat 5.1g 7%
  • Saturates 2.1g 11%
  • Sugars 16g 17%
  • Salt 0.43g 7%

Recipe

  1. 1

    Pre-heat your oven to 160C fan and line a cupcake tin with 12 paper cases.

  2. 2

    In a mixing bowl, stir together the plan flour, light brown soft sugar, cocoa powder, baking powder and bicarbonate of soda.

  3. 3

    In a second bowl, mash the bananas, then stir in the melted light buttery spread.

  4. 4

    Add the egg and milk to the bananas and mix them in.

  5. 5

    Pour the banana mixture into the flour mixture and whisk to combine into the muffin batter.

  6. 6

    Divide the batter between the paper cases.

  7. 7

    Bake for 20-25 minutes, or until risen and a thin skewer or a cocktail stick inserted into the centre of the muffins comes out clean. Place them on a rack to cool fully.

  8. 8

    Make the glaze by mixing the icing sugar, cocoa powder and water together into a smooth paste.

  9. 9

    Decorate each muffin with the glaze, then stick 3 SMARTIES onto each muffin.

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