SMARTIES® Chocolate and Banana Muffins
These super tasty SMARTIES Chocolate and Banana muffins are the perfect lunchbox snack! They’re simple, colourful and oh-so delicious!
Serving : 12
1 Muffin Per Serving
60 minutes
You'll Need:
2 Bananas
1 Egg, Large
100g Light Brown Soft Sugar
55g Light Buttery Spread, Melted
65ml Skimmed Milk
200g Plain Flour
1 Tsp Baking Powder
1 Tsp Bicarbonate of Soda
30g Cocoa Powder + 1 Tsp for Icing
3 1/2 Tbsp Icing Sugar
1/2 Tbsp Water
36 Smarties (3 per muffin)
Smart Tips to Involve Little Smarty Pants:
Get the little ones involved with mashing the bananas and mixing the ingredients together!
- Each Muffin Contains
Recipe
-
1
Pre-heat your oven to 160C fan and line a cupcake tin with 12 paper cases.
-
2
In a mixing bowl, stir together the plan flour, light brown soft sugar, cocoa powder, baking powder and bicarbonate of soda.
-
3
In a second bowl, mash the bananas, then stir in the melted light buttery spread.
-
4
Add the egg and milk to the bananas and mix them in.
-
5
Pour the banana mixture into the flour mixture and whisk to combine into the muffin batter.
-
6
Divide the batter between the paper cases.
-
7
Bake for 20-25 minutes, or until risen and a thin skewer or a cocktail stick inserted into the centre of the muffins comes out clean. Place them on a rack to cool fully.
-
8
Make the glaze by mixing the icing sugar, cocoa powder and water together into a smooth paste.
-
9
Decorate each muffin with the glaze, then stick 3 SMARTIES onto each muffin.